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Every month my Mandarin teacher, Shawn, teaches me how to make a traditional Chinese dish. Typically, he gives me the recipe with the ingredients in Chinese and I spend a few minutes familiarizing myself with the new words (生字) before we walk through the recipe together.

This time, however instead of solely giving me the homework to recreate the dish again, he assigned me to the task of designing a brochure in Mandarin (中文) and also in English (英文) for those who are unable to read the language.


After going through several edits, this was the result.